What I Baked This Week

 I found this recipe here. I made them. I ate them. I dreamed about them. Seriously, I am obsessed with these delicious rolls. They are the perfect spring roll. Not too heavy, a glaze instead of heavy frosting, fresh blueberries. YUM! They do take a LOT longer to make than the recipe claims they take. You definitely need to have a free afternoon due to the rising, mixing and other things you have to do.

If you try these, let me know your thoughts! Have a happy weekend!